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Hands-on pasticciotto workshop in Puglia, Italy, learning to make traditional Italian custard-filled pastries
Classes

Pasticciotto Cooking Tour

Galatina
4 hours

Immerse yourself in the art of Salento pastry with a practical course on preparing pasticciotto, the symbolic sweet of Lecce. Discover the secrets of shortcrust pastry and pastry cream, and take home the authentic taste of Apulia.

€45

per person

What's included

  • Pastry lesson with local master
  • All ingredients and equipment
  • Tasting of prepared pasticciotti
  • Digital recipe book
  • Complimentary apron

Requirements

  • No experience required
  • Comfortable clothing
  • Report any allergies
  • Difficulty level: easy/medium

Schedule

  • 08:30 - Welcome and introduction
  • 09:00 - Shortcrust pastry preparation
  • 10:30 - Cream preparation and filling
  • 11:30 - Baking and tasting
  • 12:30 - Conclusion
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